Blueberry cornmeal cookies look awfully tempting...but then the banana brownie cookies catch your eye. Choosing by photo is half the pleasure of this recipe deck; the other half is propping a single card beside the mixing bowl, where it stays put without a cookbook spine to wrestle. Classics, inventive combinations, and more than 15 recipes exclusive to the deck give bakers plenty of reasons to reach for the butter.
- Includes 54 full-color, gloss-laminated cards with 50 cookie recipes plus tips and tricks.
- Recipes by Yossy Arefi, author of Snacking Cakes and Snacking Bakes and a food photographer whose work has appeared in The New York Times and Bon Appétit.
- Each recipe card features a photo on one side and an ingredient list and recipe on the other.
- Take a card along as a grocery list, then prop it up on the counter while baking.
- Recipes include Monster Cookies, Magical Peanut Butter Cookies, Blueberry Cornmeal Cookies, and Banana Brownie Cookies.
- New Favorite Chocolate Chip Cookies includes vegan and gluten-free versions.
- Laminated cards wipe clean and store in a box with a slide-out drawer.
- Cards measure 5" x 7"; boxed deck measures 5.52" L x 1.64" W x 7.43" H.
- Made in China.