Uncommon Goods | Empanada Making Class | Empanadas cooking
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Empanada Making Class

Created by Rosemary Garcia

Roll up your sleeves for a live online class in making traditional empanadas from scratch and explore global variations of this universally irresistible dish.

$35.00

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Need to pencil it in? Rescheduling is available until 48 hours before the start time of your experience.

Independent Maker

Exclusive

Made in USA

Your purchase includes

A 90-minute live virtual experience with an expert instructor

An email sent at least 24 hours before the experience with all the preparation details including experience log-in information

The Experience

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In traditional cuisines throughout the world, you’ll find some form of a hearty little pie with a crispy outer crust and savory fillings inside. If you’re in India, you’ll snack on samosas; in Cornwall, England, a pasty will be just the thing; and in much of Latin America, it’ll be empanadas on the menu. Join seasoned chef and baker Rosemary Garcia for a live online class in making authentic empanadas and exploring the global variations of this universally irresistible dish.

  • Rosemary will share her recipe for Puerto Rican empanadas with a piquant vegetarian filling of mushrooms or beans.
  • You’ll make the dough and filling from scratch, learn how to stuff and crimp those pockets to perfection, and get tips on both baking and frying in oil for best results.
  • For those with a sweet tooth, Rosemary will demonstrate how to adapt the recipe to make dessert empanadas with a luscious fruit filling.
  • Explore the cultural history of empanadas and discover how the dish varies in cuisines of the Americas, Africa, Europe, and Asia.
Class length: 90 minutes.

Hosted by

Rosemary Garcia

About

Rosemary Garcia has always been passionate about making things, from cooking to cosmetics: She even launched her own successful beauty brand. Never one to slow down, Rosemary has spent her retirement traveling the world, earning a pastry degree, and opening a creative studio in New York City. She teaches classes on sustainable living through skills like cooking, sewing, and making natural skin care. "The love I have for learning allows me to share my experiences and knowledge with others," she says.

For this class, you will need a large mixing bowl or optional food processor, a fork, a 6 inch plate, bowl or large cookie cutter, a small knife, a large frying pan, a large wooden or metal (no plastic!) slotted spoon or spider, paper towels and an optional baking pan with parchment paper in addition to the ingredients listed in the link below.

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send You'll receive an email at least 24 hours before your experience with all the preparation details.

The will be shipped in time to arrive before the date of your experience.

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Ages

16+

Notes

1-2 people per screen, please. (More than that affects the quality of everyone's experience.)

Item ID

60801

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