Uncommon Goods | Decadent Chocolate Fondue | Microwave Chocolate Fondue
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Decadent Chocolate Fondue

Heat a stoneware container of Belgian chocolate for quick, no-mess fondue bliss.

$24.00

Made in USA

What Makes It Uncommon

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Melty Heaven

If you are like us, and the words "hot, molten chocolate" stop all brain function, these Belgian dark chocolate fondue pots are made for you. No need to get out the fondue cooker; just place the stoneware container into the microwave, press the button, and enjoy the decadent bliss of Hot. Molten. Chocolate. Dip fruit, angel cake, or whatever you like into it. The container will keep your choice of French sea salt, espresso, raspberry, or peanut butter dark chocolate warm for an hour, and in the unlikely possibility that there's any left over, you can reheat it later. A sweet surprise for a hostess to spring on her guests—but we won't tell if you choose not to share. Chocolate made in Belgium. Container made in China. Assembled in Sarasota, Florida.

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This item is not available to ship outside of the U.S. See International FAQ for more info.

Sadly, we are unable to ship to APO, FPO, or DPO addresses at this time. We are working towards a solution that will allow us to resume this type of shipping.


Measurements

Jar: 8 oz.

Ingredients

Dark Chocolate Peanut Butter


Cocoa, sugar, cocoa butter, soy lecithin, natural vanilla, palm kernel, palm oil, partially defatted peanut flour, nonfat milk powder, dextrose, salt.

Contains dairy, soy and peanuts.

Dark Chocolate Raspberry


Dark chocolate (cocoa, sugar, cocoa butter, emulsifier: soya lecithin, natural vanilla), natural and artificial flavors, sweet almond oil, caprylic triglycerides, and ethyl alcohol.

Made in a facility that also processes milk, eggs, peanuts, soybean byproducts, tree and ground nuts, corn, wheat, fish, crustaceans, and shellfish.

Dark Chocolate Fleur de Sel


Dark chocolate (cocoa, sugar, cocoa butter, emulsifier: soya lecithin, natural vanilla) and French sea salt.

Made in a facility that also processes milk, eggs, peanuts, soybean byproducts, tree and ground nuts, corn, wheat, fish, crustaceans, and shellfish.

Dark Chocolate Espresso


Dark chocolate (cocoa, sugar, cocoa butter, emulsifier: soya lecithin, natural vanilla) and espresso powder.

Made in a facility that also processes milk, eggs, peanuts, soybean byproducts, tree and ground nuts, corn, wheat, fish, crustaceans, and shellfish.

Notes

Heating Instructions:
- Set the microwave to 4 minutes.
- Set the power to 30%.
- Stir every 45 seconds.

Item ID

49222

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